I’ve been so excited to write these words: My next book, From Oven to Table: Over 100 One-Pan and One-Pot Recipes for Your Sheet Pan, Skillet, Dutch Oven and More, will be published by Penguin Random House Canada on February 5th, 2019.
Note: If you a newsletter subscriber, I apologize for flooding your inbox twice in as many days with this news, so please do forgive me. :)
I started writing this book almost two years ago, and by the time you are able to hold a physical copy in your hands, 26 months will have passed. In that time, my baby has grown into a full-fledged pre-schooler, my oldest son left home in pursuit of higher learning, and the middle one took on his first part-time job. We also experienced a few heartbreaking changes in our extended family, one of which required Rob to make near-daily trips to the hospital for four months. In addition to being incredibly proud of this piece of work, I also feel that so much of my family’s day-to-day life was weaved into the creation of it, and for that reason alone it holds such a special place in my heart.